Five Fab for Friday: Breakfast With a View & Dolly Parton with a Mohawk

Snowcapped Mt. Hood from panoramic viewpoint in Hood River, Oregon. Photo by Stacey Van Landingham.

View of snowcapped Mt. Hood from Hood River, Oregon.

It’s Fall Y’all

While our anniversary trip to Oregon was unseasonably bright and sunshiny, we returned home to a cold and wet central Texas. Go figure.

Once again, I teared up and felt a tug at my heart when leaving the Pacific Northwest… I guess your heart can have more than one home. And perhaps it’s because during this trip I couldn’t help but think about my father and how he drew his final breaths near the Gorge, mostly alone. While in Portland I was able to visit with an old family friend who was always a friend to our father, even when it was difficult for others to do so. So grateful for Ron being in our lives, and being there for our father near the end. Sadly, Ron was in the hospital when we were there so we didn’t have the time to explore the coast and visit as I’d hoped. I had a lot I wanted to hear about, and to thank him.

It seems appropriate that I put pen to paper and write him a letter.

Chicken vegetable soup with cilantro jalapeño pesto. Photo by Stacey Van Landingham.

Chicken vegetable soup with cilantro jalapeño pesto.

Soup’s On!

One of the best things about coming home to soup weather is, you guessed it, soup. I wasted no time making my favorite blustery day chicken vegetable soup. Recipe coming soon. .. don’t miss it! Sign up below to receive this recipe, shop updates, and more.

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Vacation Knitting

I’m getting close to finishing my Find Your Fade Shawl… home stretch! I really love the color blends and am really digging the WS (that’s the wrong side for non-knitters) of this knit better than the right side WS (that’s the right side for the same folks I mentioned earlier in this sentence). The blend appears softer on this side.

Any knitter can tell you, half the fun of going on vacation is planning the projects for the trip and hunting for local yarn stores and yarns. I picked up some locally dyed yarns in Hood River and Portland by Knitted Wit and LavenderSheep in colorways that resemble the gray rocks, bright lichen, and the pumpkin warm glow of fall foliage of the Columbia River Gorge in October. This domestic targhee in Moss by LavenderSheep will be a pair of Appleseed Mitts found in this MDK Field Guide.

View form behind of the Timberline Lodge on a drizzly afternoon. Photo by Stacey Van Landingham

Timberline Lodge

Timberline Lodge

I have wanted to stay at this lodge F O R E V E R. It lived up to my expectations andante more. You may not know this about me, but I am madly in love with the design of WPA and CCC parks projects. The grounds and interior everything was made by artists and artisans.  Being the homebody that I am, reading and knitting by the huge fireplace in the main lobby was pure bliss, but it the breakfast with a view the following morning was what I was most excited about.

Could not have asked for a more perfect way to spend our anniversary.

Lost River Sessions

His rainy week has me thinking of previous press trips to Kentucky, it always seemed to rain in those foggy hills near Bowling Green. One of the best things about western Kentucky, aside from Mammoth Cave National Park, barn quilts, and a Cracker Barrel every exit, was tuning in to WKU radio, the local public radio station from Western Kentucky University, and discovering Lost River Sessions. This series on WKU PBS features mostly local Americana and Bluegrass artists. If you’re a fan of this music as I am, treat yourself and check it out. Here’s one of my favorites with Lilly Mae, who is  like Dolly Parton with a mohawk. Enjoy! I just recently started streaming WKU at home. You should too.

Dreaming of Cracker Barrel’s hash brown casserole now!

Fab Five for Friday: Pie, Pie & More Pie

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This year our Pi(e) Day Social was a great success. Lovely pies and reasonably good people. Image courtesy of @dchav_

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And speaking of pie…I found myself needing a super quick piecrust because my frozen pie disk had taken a bad turn during a power outage. Though conventional wisdom tells me it’s unwise to try something new when entertaining, I decided to give this quick pie crust a try. I scoffed at the claim that this piecrust is revolutionary… but am now a convert. The crust is kind of shortbready, buttery, flaky, and so easy. Perfect for single crust pies. You can buy The Back in the Day Bakery Cookbook here.

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I find it hard to find sprouts in the small amount I need, so felt it economical to try sprouting my own. I found these on Amazon. I believe these are radish, lentil and some other guys.

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I am just about to bind off this lovely poncho in Rowan Felted Tweed and am itching to start something with Euroflax Linen, maybe this tunic or another wrap.

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Sharing your bounty. While planning your spring garden, plan to plant just a little bit more to share with your local community food bank. Contact them first, but many of your local organizations will gladly accept washed, home grown produce to offer their clients. Ample Harvest has a Find a Pantry button on the top of their site to help you find a local food bank or soup kitchen that would love to accept your produce and eggs. If you live in Elgin you can donate food here.

Five Fab for Friday: Arturo the Aqua Boy & Pick Your Own Damn Bluberries

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1. Geek Love. The author Katherine Dunn passed away this week. I cannot tell you how this novel ruined everything I tried to read afterward for quite some time. It was as if I’d tasted the most perfectly tart rhubarb pie and everything after was Pop Tarts. Warning, the wild tail (pun intended, spoiler alert) in this book is not for the faint of heart. It appears nothing she did ever was. She was one of my heroes. I love this story in the Willamette Week.

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2. Pick Your Own Damn Blueberries. It just wouldn’t be time for Memorial Day Weekend without me mentioning these bad boys. I do believe I may have just found the perfect name for any pick your own farm. Each year I reach out to Bill at Chickamaw Farm and Ranch in nearby McDade to see how close they are to picking. As of this morning, these are still a couple weeks form being ready to pick. Bill says, “Berries are out there just waiting for the rain to quit and the sun to shine hot and long.  I figure in a couple o’ weeks at the most but stay tuned.” Cannot wait. Call before you head out 512-567-3456.

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3. An actual finished knitting project. I have not been my usual knitty self these past months, so it feels so good to finally complete this incredibly basic garter stitch shawl.  The yarn is Mountain Colors, 4/8’s Wool in Harmony Rose.

4. I recently found these incredibly helpful cheat sheets for knitting shawls without any real pattern in mind…hence the above finished shawl. She also has some lovely patterns. You will want to download these PDFs. 5 Basic Shawl Shapes and 5 Basic Shawl Shapes in the Round. Find many more helpful tips and lovely patterns at Laylock.org

5. This recipe on Pinterest. I am craving a fried chicken sandwich and this. Seriously.