Laurène Elliott-Deyris: The Five Question Interview

Laurène Elliott-Deyris is the owner of Terre Noire (French for Black Land) in Taylor, Texas. She is a clinically trained herbalist and her loose-leaf herbal tea blends, herbal extracts, and body care products are all made with the finest organic ingredients, she often grows or wildcrafts many of her herbs, including beeswax from her own hives.

Her ceramic art is botanically inspired, offering useful small dishes, spoons, and small bowls made from porcelain, black clay, and Taku-fired objects.

1. Why did you move to Taylor? 

My husband and I moved from France to the Austin area to be closer to family in 2015. Not wanting to be in Austin proper, we found Taylor to be a good size for us with a lot of potential and knew it was going to be up and coming in the next few years. We were right! It’s a fun and quirky little town with good vibes and great people. We love being part of a community and supporting local businesses. 

2. What compels you to spend time creating?

For me, nature is an essential part of my creative process. Spending time with plants, swimming in natural bodies of water, walking in deep forests are all ways for me to resource myself, meditate and connect with the botanical world. I’ve worked in a few different mediums from photography to ceramics and the common theme in my work has always been nature inspired.

3. Tell me three things you’ve learned in the past five years.

1. To have patience and grace with myself… the artistic journey is a long one. 

2. Currently learning more about processing wild Texas clays and cannot wait to bring that to    Terre Noire. 

3. That I’ve become quite intolerant to heat. 

4. What are you currently making, reading, watching, or listening to?

I’m currently reading Asia Suler’s book Mirrors in the Earth and it is divine. 

5. Cake or Pie?

Always pie. 🙂

Follow Laurène on Instagram and Etsy

Instagram @terre.noire
Etsy TerreNoireCreations


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Five Fab for Friday: Berries & Blooms

skinnylanestrawberries

1. It may early to be dreaming of tomato pie, but strawberries are making their way to your local farmers’ markets. These are from Skinny Lane Farm. Sorry to say, but these were the last pint available at Elgin Local Goods today…but I bet Mike and Bekki bring some more by for the weekend.

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2. Also available at Elgin Local Goods is this amazing pâté de Campagne from Belle Vie Farm & Kitchen. You can read about this Elgin farm in the current ssue of Edible Austin.

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3. The return of Happy Valley. Season 2 is now available on Netflix. The other night at Stitch & Hoot we were talking about being distracted while watching movies by the furniture, knitwear and decor. I love this show, but would you look at this kitchen?! I’m sure to most this looks a fright, but I love it… the bold colors, the (in progress) hand painted cabinets, the yellow glass knobs, and the mismatched coffee cups.

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4. I know…more granny squares. But bunting!

5. This photo essay of spring blooms in Big Bend in the March Issue of Texas Monthly.

 

 

Cheeky, Handsome & Useful

Looking for a great hostess gift for the countless holiday parties between today and the New Year? I have just the right gift for you.

Going to a Holiday potluck gathering? Bring a pie to share and the gift of a pie server for your host.

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Potluck Hand-Stamped Tableware “Texas Proud Home Slice” Pie server. Currently available at The Owl Wine Bar & Home Goods Store in Elgin, Texas

Whether you’re planning to wrap up a jar of your very own, or pick up a jar of Texas  made jams and jelly… this little spreader makes a sweet statement as a gift topper. Buy locally made jellies at Elgin Local Goods and G&M Drygoods. Watch this space for more holiday gift giving ideas

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Potluck Hand-Stamped Tableware “This is My Jam” Spreader. Currently available at The Owl Wine Bar & Home Goods Store in Elgin, Texas